Esmeralda Special Auction 2022 Geisha Natural Lot ES-N3 León Enero
TASTE FILTER: Jasmine, Sweet Pineapple, Lychee, Blood Orange, Cherry
LOT NAME: León Enero
ORIGIN: Panama
PROCESS: Natural
ROASTED LEVEL: Light
BREW METHOD: Filter
REGION: Cañas Verdes
FARM: Cañas Verdes
VARIETY: Geisha
ELEVATION: 1750masl
DRYING TIME: Slow dried from January 14th to February 12th (29 days) on raised beds. This long slow drying process was finished off with 20 hours of drying in a mechanical dryer.
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