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TASTE FILTER: Lavender, Perfume Lemon, Red Grape, Apricot, Jasmine Tea
ORIGIN: Panama
REGION: Alto Quiel, Boquete
FARM: Lamastus Family Estates
VARIETY: Green Tip Geisha
PROCESS: Washed ASD RF1D
HARVEST: 2024
ELEVATION: 1,900 masl
ROASTED LEVEL: Light
BREW METHOD: Filter
Panama Lamastus Family Estates 2024 Auction Lot Elida Geisha Washed ASD RF1D Aguacate
TASTE FILTER: Jasmine, Orange Blossom, Tangerine, White Peach, Green Grapes, White Tea
PROCESS: Washed
HARVEST: 2023
ELEVATION: 1,800-1,850 masl
Panama Lamastus Family Estates Auction 2023 Elida Geisha Washed TORRE 1401
TASTE FILTER: Lime, Sparkling White Wine, Mixed Tropical Fruits, Mandarin, Nectar, Sweet Cacao
REGION: Jurutungo
FARM: Finca Nuguo
VARIETY: Geisha
PROCESS: Natural
ELEVATION: 1,850-1,900 masl
Panama Finca Nuguo 535-N-NS
TASTE FILTER: Jasmine, Sweet Pineapple, Lychee, Blood Orange, Cherry LOT NAME: León Enero ORIGIN: Panama PROCESS: Natural
ROASTED LEVEL: Light BREW METHOD: Filter
REGION: Cañas Verdes FARM: Cañas Verdes VARIETY: Geisha ELEVATION: 1750masl DRYING TIME: Slow dried from January 14th to February 12th (29 days) on raised beds. This long slow drying process was finished off with 20 hours of drying in a mechanical dryer.
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Esmeralda Special Auction 2022 Geisha Natural Lot ES-N3 León Enero
TASTE FILTER: Intense White Floral, Tangerine, Hints of Plum, Sweet Peanut Candy, Walnut, Clean Black Tea Aftertaste
REGION: Volcan
FARM: Barú Black Mountain
VARIETY: Catuai
ELEVATION: 1,300-1,500 masl
Panama 2024 Best of Panama Auction Lot - Amnesia
Panama Lamastus Family Estates Elida Geisha Blend
TASTE FILTER: Intense Floral, Pineapple, Green Grape, Almond, Sugarcane, Green Tea
ROASTED LEVEL: Medium
PACKING SIZE: 100g
TASTE FILTER: Light Caramel, Roasted Almond, Dark Cacao ORIGIN: Jamaica PROCESS: Washed ROASTED LEVEL: Medium-DarkBREW METHOD: Espresso/ Filter/ Cold Brew
REGION: St, Thomas, St. Andrew FARM: Amber Estate VARIETY: Typica ELEVATION: 1000-1585masl
Jamaica Gold Cup Amber Estate Blue Mountain No.1 Washed
TASTE FILTER: Mixed Berries, Peach, Apricot, Brown Sugar ORIGIN: Ethiopia PROCESS: Natural ROASTED LEVEL: Medium-Light BREW METHOD: Filter
REGION: Yirgacheffe FARM: Gedeb A.T. VARIETY: Wolisho & Dega ELEVATION: 1900-2100 masl
Ethiopia Yirgacheffe Gedeb A.T. Wolisho & Dega Natural
TASTE FILTER: Kiwi, Black Cherry, Dark Chocolate
ORIGIN: Colombia
REGION: Quindio
FARM: Finca Jardines el Eden
VARIETY: Castillo
PROCESS: 200hrs Natural
ELEVATION: 1900masl
Colombia Quindio Jardines de Eden Luz Helena Castillo 200hrs Natural
TASTE FILTER: Tangerine, Peach, Hazelnut
REGION: Chiriqui
FARM: Carmen Estate
VARIETY: Caturra
ELEVATION: 1700-1750masl
Panama Volcan Carmen Caturra Washed
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