Colombia Aroma Nativo Papayo Honey Double Fermentation
TASTE FILTER: Lychee, Papaya, Tangerine, Jackfruit, Black Tea Aftertaste
ORIGIN: Colombia
PROCESS: Honey Double Fermentation
ROASTED LEVEL: Light
BREW METHOD: Filter
REGION: Huila, Colombia
VARIETY: Papayo
ELEVATION: 1650masl