FREE SHIPPING FOR ALL ORDERS ABOVE $300
TASTE FILTER: Peach, Green Grape, Orange lingering with Nutella aftertaste
ORIGIN: Panama/Indonesia/Colombia
ROASTED LEVEL: Medium
PACKING SIZE: 100g
On the menu of 2024 World Barista Champion Mikael Jasin’s Omakase at Stone Coffee, the milk coffee and signature drink featured the exclusive “Mikael Jasin x Stone Coffee HK Geisha Blend” — a unique combination of Panama Janson Geisha, Indonesian, and Colombian coffees. Crafted specially for this event, the blend pays tribute to Hong Kong coffee lovers and celebrates Indonesia’s coffee legacy.
To extend the omakase experience beyond the event, this special blend is now available not only as coffee beans but also as chocolate bars, produced in collaboration with SLOK. Whether enjoyed as coffee or chocolate, it offers a delicious way to relive the omakase.
Missed the event? You can still savour this exclusive blend — through our beans or chocolate bars.
Mikael Jasin x Stone Coffee HK Geisha Blend (100g)
It is a perfect Christmas Gift for family and friends! #gift
Mikael Jasin X Stone Coffee HK Geisha Blend Chocolate Bar
TASTE FILTER: Intense White Floral, Tangerine, Hints of Plum, Sweet Peanut Candy, Walnut, Clean Black Tea Aftertaste
ORIGIN: Panama
REGION: Volcan
FARM: Barú Black Mountain
VARIETY: Catuai
PROCESS: Washed
HARVEST: 2024
ELEVATION: 1,300-1,500 masl
ROASTED LEVEL: Light
BREW METHOD: Filter
Panama 2024 Best of Panama Auction Lot - Amnesia
TASTE FILTER: Red Currant, Red Wine, Grapes, Apple CiderORIGIN: PanamaPROCESS: Natural ROASTED LEVEL: Medium-Light BREW METHOD: Filter, Drip Brewer, Cold Brew
REGION: ChiriquiFARM: Abu CoffeeVARIETY: Green Tip Geisha ELEVATION: 1550 masl
Panama Abu Coffee Natural Geisha
TASTE FILTER: Dried Mango, Peach, Passionfruit, Black Plum, Raisin, Winey ORIGIN: Panama PROCESS: Natural ROASTED LEVEL: Medium-light BREW METHOD: Filter, espresso
REGION: Volcan VARIETY: Geisha ELEVATION: 1600 masl
Panama Baru 100% Geisha Moonlight Black
TASTE FILTER: Cherry, cacao nibs, netmeg, brown sugar
REGION: Boquette, Chiriquí
FARM: Creativa Coffee District
PROCESS: Intrinsic Cherry
HARVEST: 2023
ELEVATION: 1,550 masl
Panama Creativa Coffee District Enrrique Pretel Catuai Intrinsic Cherry #36
TASTE FILTER: Sour Cherry, Tangerine, Starfruit, Sugarcane
PROCESS: Dynamic Cherry
BREW METHOD: Filter, Cold Brew
Panama Creativa Coffee District Interpana Creativo Robert Jameison Catuai Dynamic Cherry Lot.19 RSV
TASTE FILTER: Yellow Plum, Brown Sugar,Almond Aftertaste
FARM: Elida Estate Lamastus Family
PROCESS: Natural
BREW METHOD: Filter, Espresso
Panama Elida Estate Lamastus Family Catuai Natural
TASTE FILTER: Bergamot, Yuzu, Jasmine Tea, Yellow Peach
BREW METHOD: Pour Over/Drip Brewer/Cold Brew
Panama Finca Deborah Terroir Washed
TASTE FILTER: Lime, Sparkling White Wine, Mixed Tropical Fruits, Mandarin, Nectar, Sweet Cacao
REGION: Jurutungo
FARM: Finca Nuguo
VARIETY: Geisha
ELEVATION: 1,850-1,900 masl
Panama Finca Nuguo 535-N-NS
TASTE FILTER: Lily, Candied Lemon, Kumquat, Lychee, Sugarcane
ORIGIN: Panama LOT NAME Private Collection PROCESS: Washed
ROASTED LEVEL: Light BREW METHOD: Filter
REGION: Boquete FARM: Cañas Verdes VARIETY: Geisha ELEVATION: 1600-1800masl ESTIMATED ANNUAL RAINFALL: 3500mm AVERAGE TEMPERATURE: Daily 16C - 24C, Nightly 14C - 17C
Panama Hacienda La Esmeralda Private Collection Cañas Verdes Washed Geisha
TASTE FILTER: Orange Blossom, White Peach, Tropical Fruit
PROCESSING: Anaerobic Natural
DETAILS:
A Taste of True Luxury!
STONE COFFEE proudly secured this exquisite Geisha. Order yours today!
Panama Hacienda La Esmeralda Special Geisha Cabana Arriba 3ANB Natural
