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TASTE FILTER: Plum, Brown Sugar, Black TeaORIGIN: ColombiaPROCESS: Sugarcane DecafROASTED LEVEL: MediumBREW METHOD: Filter
Colombia Medellin Sugarcane Decaf
TASTE FILTER: Lychee, Blsckberry juice, Wine Cherry, Dark Chocolate Aftertaste
ORIGIN: Colombia
REGION: Quindio
FARM: Finca Jardines el Eden
VARIETY: Castillo
PROCESS: 200hrs Natural
ELEVATION: 1900masl
ROASTED LEVEL: Medium Light
BREW METHOD: Filter
Colombia Quindio Jardines de Eden Luz Helena Castillo 200hrs Natural
TASTE FILTER: Lemon, Peach, Black Tea, Sugar Cane
ORIGIN: Costa Rica
ROASTED LEVEL: Medium-Light
PACKING SIZE: 10g x 4 Bags
Coffee beans in Costa Rica are known as outstanding quality, as well as have won numerous international contests and certificates. The honey process enhances the sweetness and complexity of the flavors.
Available on
Costa Rica (Honey Process) Drip Bag Coffee
Produced by Tetsu Kasuya, Asia's first winner of the World Brewers Cup in 2016.
The use of black for the cupping bowl and spoon eliminates
Cupping Bowl KASUYA Model
We tend to judge coffee by its color. This black cupping spoon obscures the color so that you can discover what really tastes best, without being swayed by appearances.
Cupping Spoon KASUYA Model
TASTE FILTER: Plum, Citrus, Brown Sugar, Floral
ORIGIN: Colombia/Ethiopia
ROASTED LEVEL: Medium
PACKING SIZE: 10g x 4packs
The drip bag coffee, presented by Dashijie, a Haute cuisine brand,and us has been available in prime retail outlets including City’Super since 2019. The Geisha custom blend is exclusively custom-made with Geisha beans, which is nowadays the most sought-after coffee.
We are 100% committed to our coffee's quality and freshness.
https://www.instagram.com/p/CtL9vE8pHVD/
Dashijie Geisha Custom Blend Drip Bag Coffee
TASTE FILTER: White Floral, Cacao Nib, Honeysuckle, Custard Apple, Tangerine
ORIGIN: Ecuador
BREW METHOD: Pour Over/Drip Brewer/Cold Brew
Ecuador Pichincha Gonzalez Family Typica 36 Hours Pre-Fermentation Washed
TASTE FILTER: Stone Fruit, Tangerine and Lemon Peel, finishing with a hint of Spicy ChocolateORIGIN: Ethiopia PROCESS: NaturalROASTED LEVEL: Medium-Light BREW METHOD: Filter
REGION: Sakicha, Guji FARM: VARIETY: 74110/74112/74158ELEVATION: 2050-2200 masl
Ethiopia Guji Kayon Mountain Farm Natural G1
TASTE FILTER: Bergamot, Jasmine, Peach, Black Tea, with remarkable clarity and refinementORIGIN: Ethiopia PROCESS: Washed ROASTED LEVEL: Medium-Light BREW METHOD: Filter
Ethiopia Guji Uraga Haro Wachu Washed G1
Capacity: 16 oz, 20 oz
Dimensions: 77 mm diameter body, 8mm diameter straw for slow sipping.
16 oz: 190 mm height to top of lid, 262 mm height to top of straw
20 oz: 222 mm height to top of lid, 295 mm height to top of straw
Materials: 18/8 stainless steel, BPA-free plastic and steel lid, Tritan straw, inner True Taste Ceramic Coating.
Compatibility: Move Lid + Splash Guard, Slide Lid
It is a perfect Gift for family and friends! #gift
Fellow Carter Cold Tumbler 16oz/473ml
Capacity: 12 oz/355ml
Dimensions: 85 mm diameter body, 69 mm mouth (not compatible with Carter Move Splash Guard)
12 oz: 131 mm tall with lid, 120 mm tall without lid
Materials: 18/8 stainless steel, BPA-free plastic lid, inner ceramic coating
Fellow Carter Wide Mug 12oz/355ml
Capacity: 12 oz, 16 oz
12 oz: 131 mm tall with lid, 120 mm tall without lid16 oz: 157 mm tall with lid, 145 mm tall without lid
Fellow Carter Wide Mug 16oz/473ml
